Chilean Sea Bass with Clams, Mussels, and Tomatoes from Roberto’s Restaurant
Fried Eel from Randazzo’s Seafood
Fried Sardines from Randazzo’s Seafood
Red Snapper with Lemon from Randazzo’s Seafood
Baked Clams from Umberto’s Clam House
Crab Sauce from Randazzo’s Seafood
