Beef Scallopine Casalinga from Mario’s Restaurant
Fried Calf’s Liver from Mario’s Meat Specialties
Tripe from Mario’s Meat Specialties
Osso Busco from Peter’s Meat Market
Yankee Stadium Big Boy from Mike’s Deli and Arthur Avenue Caterers
Shell Steak with Cherry Peppers and Beer Sauce from Roberto’s Restaurant
Chicken with Lemon Sauce from Roberto’s Restaurant
Italian Sausage and Bean Casserole from Vincent’s Meat Market
Baked Rabbit from Peter’s Market
Chicken and Olives from Biancardi Meats
