Recipes from the restaurants and specialty stores of Bronx Little Italy.
SWEETS
Amaretti from Madonia Brothers Bakery
Nut Biscotti from Addeo Bakers
Italian Ricotta Cheesecake from Artuso Pastry
Anisette Biscuits from Artuso Pastry
’S’’ Cookies from Madonia Brothers Bakery
Cannoli from Gino’s Pastry Shop
Pignoli Cookies from Artuso Pastry
Ladyfingers from Madonia Brothers Bakery
PASTA
Rigatoni Melezana from Mike’s Deli and Arthur Avenue Caterers
Fettuccine Alla Carbonara from Borgatti’s Ravioli & Egg Noodles
Rigatoni Alla Isabella from Mike’s Deli and Arthur Avenue Caterers
Filetti Di Pomodoro (Tomato and Onion Sauce) from Mario’s Restaurant
Bolognese- Style Meat Sauce from Borgatti’s Ravioli & Egg Noodles
Farfalle Con Fungi from Mike’s Deli and Arthur Avenue Caterers
Fettuccine Alfredo from Borgatti’s
Penne Amatriciana from Biancardi Meats
Marina Sauce from Borgatti’s Ravioli & Egg Noodles
Salsa Monachina from Mario’s Restaurant
Capellini with Clams from Randazzo Seafood
FISH & SEAFOOD
Chilean Sea Bass with Clams, Mussels, and Tomatoes from Roberto’s Restaurant
Fried Eel from Randazzo Seafood
Fried Sardines from Randazzo Seafood
Red Snapper with Lemon from Randazzo Seafood
Baked Clams from Umberto’s Clam House
Crab Sauce from Randazzo Seafood
Baccala Salad from Randazzo Seafood
MEAT & POULTRY
Beef Scallopine Casalinga from Mario’s Restaurant
Fried Calf’s Liver from Mario’s Meat Specialties
Tripe from Mario’s Meat Specialties
Osso Busco from Peter’s Meat Market
Yankee Stadium Big Boy from Mike’s Deli and Arthur Avenue Caterers
Shell Steak with Cherry Peppers and Beer Sauce from Roberto’s Restaurant
Chicken with Lemon Sauce from Roberto’s Restaurant
Italian Sausage and Bean Casserole from Vincent’s Meat Market
Baked Rabbit from Peter’s Market
Chicken and Olives from Biancardi Meats
Stuffed Pork Chops from Peter’s Meat Market
ANTIPASTI
Antipasti Plate from Mike’s Deli
Sautéed Escarole from Mike’s Deli and Arthur Avenue
Fried Smoked Mozzarella from Casa Della Mozzarella
Melanzane Ripieni with Marinara Sauce from Mario’s Restaurant
Grilled and Marinated Vegetable Platter from Mike Deli’s and Arthur Avenue Cafe
Arancine (Rice Balls) from Mike’s Deli
Zucchini Fritti from Mario’s Restaurant
Bocconcini Salad from Casa Della Mozzarella
BREAD
Olive Ciabatta from Madonia Bakery
Sweet and Savory Focaccia from Madonia Bakey
Chocolate Rolls from Addeo Restaurant
